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FROM ANCIENT TIMES...

From the Finnish forests, midst centuries-old trees, comes Elixir. Nordic berries and herbs have long been a powerful remedy in folk medicine. We selected six nutrient-rich berries and four strong herbs for Elixir.

...TO MODERN TECHNOLOGY

After picking the berries, we freeze them immediately. This way we can preserve their nutritional vitality. In preparation the frozen berries are opened and we extract their valuable seed oils for our rare nutrient entirety.

...AND FINNISH KNOW HOW

We packaged Elixir in a unique bottle with a special inner film to protect the natural vitality and shelf-life of the Elixir – for your well-being.

TASTE AND EXPERIENCE THE POWER OF ARCTIC NATURE!

SIX NUTRITIOUS BERRIES AND FOUR STRONG HERBS.

GET ANTIOXIDANTS FROM BERRIES!

There are more than 8000 different kinds of antioxidants. Together, they have powerful synergy. Berries are by far the best source of antioxidant energy.

The berries used in Elixir are crushed to a size of 600 microns when frozen. We use entire berries: from nutritious seed oils to the fibre-rich outer layer.

DOWNLOAD PRODUCT INFORMATION

Elixir (berries and herbs)
nutritional information

Elixir (berries and herbs)
nutritional information

All nutrients co-operate with each other within our system. Therefore they need each other. That is why, in our products, we use natural raw materials that amaze with the broad spectrum of the nutrients.

Nutritional Information 1 tbsp
energy3,47 kcal
energy31,1 kJ
Fat
fat0,19 g
total fatty acids83,3 mg
fatty acids, polyunsaturated22,1 mg
fatty acids, monounsaturated cis 48,9 mg
fatty acids, saturated27,2 mg
fatty acids, n-3 polyunsaturated10,91 mg
rasvahapot n-6 monityydyttymättömät15,7 mg
fatty acid 18:2 cis,cis n-6 (linoleic acid)13,0 mg
fatty acid 18:3 n-3 (alpha-linolenic acid)8,76 mg
sterols2,32 mg
fatty acid 18:00,04 mg
fatty acid 16:10,02 mg
fatty acid 18:10,37 mg
fatty acid 16:00,12 mg
choline0,11 mg
Carbohydrate Components
carbohydrate, available0,87 g
fibre, total0,47 g
sugars0,77 g
starch82,2 mg
fructose0,37 g
maltose6,48 mg
glucose0,36 g
sucrose33,4 mg
polysaccharides, non-cellulosic, water-soluble0,13 g
fibre, water-insoluble0,36 g
organic acids0,12 g
cellulose1,90 mg
lignin2,85 mg
Protein and nitrogen compounds
protein0,10 g
fibre, total67,9 mg
betaine4,12 μg
total nitrogen380 mg
amino acids
tryptophan1,04 mg
histidine0,37 mg
isoleucine0,68 mg
leucine1,09 mg
lysine0,80 mg
methionine0,06 mg
phenylalanine0,74 mg
threonine0,58 mg
aspartic acid3,87 mg
glutamic acid3,01 mg
asparagine acid47,3 μg
serine1,06 mg
glutamine12,2 μg
citrulline1,74 μg
arginine1,17 μg
alanine1,01 mg
gamma-aminobutyric acid, GABA15,2 μg
tyrosine0,66 mg
valine0,93 mg
hydroxyproline14,9 μg
proline0,64 mg
cystine61,7 μg
Vitamins and minerals
calcium4,87 mg
iron90,3 μg
iodine0,09 µg
potassium20,9 mg
magnesium2,13 mg
sodium0,24 mg
salt0,59 mg
phosphorus3,40 mg
zinc20,8 μg
selenium0,3 μg
copper1,66 μg
niacin equivalent NE48,5 μg
niacin30,1 μg
Vitamin B68,23 μg
Vitamin B2 (riboflavin)4,36 μg
Vitamin B1 (thiamine)10,8 μg
Vitamin C32,3 mg
Vitamin A53,8 μg
Vitamin E (alpha-tocopherol)0,22 mg
Vitamin K0,20 mg
strontium0,05 μg
manganese0,66 μg
beta-tocopherol10,9 μg
gamma-tocopherol13,8 μg
beta carotene0,11 mg
alpha-tocopherol0,40 mg
gamma-tocopherol0,82 μg

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Natural acids incl. phenolic acids
trans-cinnamic acid0,46 mg
ferulic acid0,27 mg
p-hydroxybenzoic acid98,1 μg
p-coumaric acid0,85 mg
protocatechuic acid0,38 mg
vanillic acid0,18 mg
caffeic acid0,39 mg
gallic acid1,52 mg
citric acid174,8 mg
malic acid265,1 mg
benzoic acid7,0 mg
sinapinic acid0,46 mg
cinnamic acid0,19 mg
organic acids99,5 mg
ursolic acid2,57 mg
salicylic acid2,42 mg
3,4-dihydroxy-cinnamic acid11,9 μg
m-coumaric acid42,7 μg
25-dihydroxybenzoic26,1 μg

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21,4 μg
oxalic acid0,69 mg
succinic acid4,65 mg
hydroxycinnamic acid derivatives,55,7 μg
acetic acid0,63 mg
shikimic acid45,3 μg
syringic acid0,25 mg
chlorogenic acid3,12 mg
hydroxybenzoic acid11,4 mg
2,4-dihydroxybenzoic acid86,4 μg
hydroxycinnamic acid1,59 mg
o-hydroxycinnamic acid0,18 mg
Flavonoids
Anthocyanins26,02 mg
cyanidin8,87 mg
delphinidin15,68 mg
malvidin2,68 mg
pelargonidin0,03 mg
peonidin0,48 mg
petunidin1,70 mg
Flavanols
catechins0,24 mg
epicatechins0,16 mg
epigallocatechin30,9 μg
(+) Catechin16,5 μg
epigallocatechin gallate39,1 μg
catechin gallate0,16 mg
gallocatechin gallate8,23 μg
Phenolic polymers
proanthocyanidins30,7 mg
dimers0,53 mg
trimers0,39 mg
4-6-polymers1,45 mg
7-10-polymers1,29 mg
>10-polymers4,8 mg
elagitannins1,40 mg
ellagic acid0,25 mg
Stilbenes
trans-resveratrol9,50 μg
resveratrol6,70 μg
Lignans
secoisolariciresinol0,02 mg
lutein/zeaxanthin1,96 mg
lutein/zeaxanthin1,87 ug
lutein4,73 μg
Other substances
arbutin13,9 mg

The nutritional information of this product is based on laboratory analyses commissioned by producers, known average figures of the used ingredients, and calculations based on commonly known and accepted data.

Nutritional values of natural products are generated from average figures of nutrient amounts, and there may be some variation depending on the growth conditions and/or texture of the ingredient.

Arctic Nutrition is not responsible for possible errors occurring in the information. The customer is solely responsible for the interpretation of data and conclusions to be drawn therefrom. If you follow a special diet, consult with your doctor or dietitian.

STRAIGHT FROM NATURE

We use nature’s own ingredients, such as berries and fruit.

CUTTING EDGE TECHNOLOGY

All ingredients are processed without heat. This helps to maintain the vitality of delicate nutrients.

ONLY WHAT’S IMPORTANT

Our products only contain the most nutritious components of the ingredients.

QUALITY GUARANTEE

We manufacture our products in accordance with the international GMP and ISO quality standards. These standards ensure the high quality and safety of the products.